To make one here's my MilkJam ice coffee recipe:
- 1 sachet if instant coffee (or 2tsp)
- cold milk
- sugar (I used agave syrup because it dissolves better, could try maple syrup or honey maybe?)
- ice, or frozen coffee cubes like I so as not to water down my frappé
as they melt...
Stir well making sure you fully dissolve the coffee granules and enjoy!
* the red heart Ikea ice cube trays are not a requirement but sure are fun! ;-)